Tag: travel
Hyatt Announces the Opening of Hyatt Regency Chantilly
Hyatt Hotels Corporation (NYSE: H) announced today the opening of Hyatt Regency Chantilly, the ninth Hyatt branded hotel in France. Reminiscent of an 18th-century authentic hamlet, the
World of Hyatt Expands Its Rewarding Stay Experiences With The
Hyatt Hotels Corporation (NYSE:H) today announced the introduction of Alila Hotels into the World of Hyatt loyalty program beginning June 25, 2019. This program expansion
JackieO’ Mykonos | Dance, Eat, Socialise, Sunbake at JackieO’ Beach
JackieO’ is one of Mykonos’ leading hospitality, entertainment and nightlife brands boasting two properties on the island; JackieO’ Beach Club and JackieO’ Bar. Launched in
GRAUKÄSE E TRANSUMANZA
In autunno l’AMONTI & LUNARIS Wellnessresort di Cadipietra in Valle Aurina regala un giorno di vacanza a quanti prenotano un soggiorno di una settimana. Un’occasione
Nobu Shoreditch | Al Fresco Drinking, Dining and Ibiza DJ’s
An oasis of calm just moments from the hustle and bustle of Great Eastern Street, Nobu Shoreditch is the perfect spot for open-air drinking and
UN’ESTATE DA VIVERE NELLA VALLE DI COGNE
UN’ESTATE DA VIVERE NELLA VALLE DI COGNE Un calendario ricco di eventi, appuntamenti e laboratori, per grandi e piccini, per scoprire o riscoprire la porta
A PIEDI E IN BICI, innamorarsi della natura
Alto Adige. Dal Mein Matillhof si parte alla scoperta della Val Venosta, tra escursioni e tour in bicicletta. A PIEDI E IN BICI, INNAMORARSI DELLA
Hyatt Place Tokyo Bay Marks The First Hyatt Place Hotel
Hyatt Hotels Corporation (NYSE: H) announced today the opening of Hyatt Place Tokyo Bay, marking the debut of the Hyatt Place brand in Japan. Hyatt Place
IHG announces the signing of Hotel Indigo® Cyprus – Larnaca,
Builds on the growth of the boutique brand’s estate across Southern Europe Denham, United Kingdom, 2019-Jul-03 — /Travel PR News/ — IHG® (InterContinental Hotels Group), one of the
ATLAS Presents a New Dining Menu by Executive Chef Loki
ATLAS presents a new dining menu from recently appointed Executive Chef Lachlan ‘Loki’ Lynch, featuring a thoughtfully curated selection of modern, sophisticated European dishes made